Veganism

The Ultimate Vegan Breakfast Burrito

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I remember the first breakfast burrito I had from download festival I’m 2018 and I loved it. The idea of having breakfast food wrapped up all together really drew me in. In the words of Leslie Knope – “why would anyone want to eat anything besides breakfast food?”.

Albeit it wasn’t a vegan burrito, which is why I wanted to find a vegan alternative. I’ve found a few vegan burritos but I’m yet to find a vegan breakfast burrito alternative. So instead of carrying on the search for a pre made one, I decided to create my own; The Ultimate Vegan Breakfast Burrito. A burrito full of smoky flavour that is super filling and sure to be a great start to the day!

Similar posts to check out: Recipe For A Smoky Flavoured Vegan Butternut Squash Pasta

The time to make this breakfast burrito is under 20 minutes with the prep and cooking time included. Please find the ingredients and directions to make two Ultimate Vegan Breakfast Burritos to enjoy!

Ingredients:

Directions:

  • Pre-heat oven to 200 degrees (or temperature advised by packaging for hash browns and vegan sausage). Put vegan sausages and hash browns in the oven for 16 minutes.
  • While the vegan sausages and hash browns are cooking, fry the vegan bacon. Make sure to regularly turn the vegan bacon over so it cooks evenly. This should only take a few minutes to cook, but follow the instructions as advised on the packaging.
  • Grate some vegan cheese to the desired amount.
  • Heat the tortilla wraps in the microwave for 30 seconds so it is easier to wrap up.
  • Place the vegan sausage and hash browns equally on the tortilla wraps. Cut the sausage in half and place one at the top of the wrap and the other at the bottom.
  • Add the strips of bacon on top of the sausage and hash browns.
  • Add the desired amount of cheese to the top and any sauces as desired.
  • Fold the wrap into a burrito style by slightly folding over the top and bottom and then roll together.
  • Enjoy!

Let me know in the comments if you try this recipe and what you think!
What would you include in your ultimate vegan breakfast burrito?

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